Med Grill Restaurant

“We are what we repeatedly do. Excellence, then, is not an act, but a habit”-Aristotle

MED GRILL’S CLAIM: Why We’re Here

Our goal since day one has been to deliver fresh, delicious and well-priced menu options at the highest level of service. Our servers are well-prepared to answer any questions you might have, and with everything made in-house, we can be very accommodating when it comes to substitutions and allergies.

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On reading the above paragraph I was ready to test the claims of the Med Grill with a luncheon that included my husband and dear friends visiting from New Brunswick. We were warmly greeted by the front staff and guided to a table that was part of a large but cozy Tuscan style dining room. We passed by a very large fireplace that would be most welcoming on a rainy or windy night.

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The menu was extensive. What caught our eye was the Venetian Brunch (served only on weekends)(PS The Med Grill has discontinued the Venetian Brunch 3 course menu. One can still order the Eggs Benedict and the Sticky Toffee Pudding but individually. Tis a shame). The starter and dessert were in place but there were five options for the entree. And very reasonably priced at $18.99. Three of us chose the Venetian Brunch and the fourth ordered from the menu.

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Our meals were delicious, the service was friendly and prompt and all agreed the Med Grill was worthy of a return visit.

Roasted Cranberry and Brie Turnover

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Canadian Back Bacon and Eggs Benedict

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and Sticky Toffee Pudding

Med Grill Dessert

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